Beyond the Headlines

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8.3% of people cannot afford a proper meal in the EU

Eight in one hundred people in the EU cannot afford a proper meal according to data from 2022, shared on Eurostat. 8.3%...

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Dig Deeper

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Does imported meat from third countries in Europe respect animal welfare?

The European Union is the world's largest food importer, importing significant and growing quantities of meat and meat...

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European Livestock Voice partners release their 5-point manifesto

Animal Agriculture is the Fabric of Life European Livestock Voice was launched in Brussels shortly after the 2019...

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Campaign Manifesto

It is a fact, The livestock sector is today at the epicentre of public debates in Europe and beyond. With these debates come many myths and stereotypes, and they portray a picture that is in stark contrast with the reality experienced by farmers and professionals on ground. This situation is dangerous as the EU livestock farming model will face tremendous challenges to ensure economic viability, generational renewal and adaptation to societal and environmental demands. 

The EU livestock farming model, based on diversified, local and family farm structures, is the backbone of EU’s rural areas. It supports a great number of jobs and industries, it contributes to a circular and bio-economy, while also ensuring a steady and affordable supply of nutritious foods, needed for a balanced diet. While the sector is both fully aware of and acting on many challenges, the removal of livestock farming from Europe – a “Livestock Exit” – would have severe consequences. European Livestock Voice aims to bring forward the facts from the “boots on the ground” side of the story and offer some balance to the debate on the future of livestock. We won’t tell you what to think or to do but it is essential that you get the two sides of the story, because when you make a choice, you also choose all its consequences! #MeattheFacts